お魚・お肉の大衆酒場　居酒屋　酒神楽姫路駅南口店

■Black bean edamame

■ Steamed chicken and tofu Japanese salad - healthy, oil-free recipe

■ Today's freshly caught fish sashimi, five kinds in a bucket

■Himeji specialty hinepon ~ made with crunchy aromatic vegetables ~

Deep-fried swordfish with grated plum and ponzu sauce

■ Chicken Nanban made with 100-day chicken ~ with plenty of egg and tartar sauce ~

■Steamed clams and seasonal vegetables with plenty of vegetables and the aroma of yuzu

■ Young Chicken Teriyaki Steak ~Japanese Style with Fragrant Sansho Pepper~

■Sake Kagura-style sushi rolls with plenty of seafood ~The most popular Sake Kagura closing menu item!~

■Miso soup ~ made with today's fresh fish stock ~

*Contents may change depending on ingredients.

At Sake Kagura, we take every precaution to ensure safety and security for our customers!

☆ Staff will be wearing masks when serving customers

☆We ask customers to disinfect their hands with alcohol when they visit our store.

☆Alcohol disinfectant installed at the entrance

☆Air ventilation at entrances and exits